Now owned by the proprietors of Cheval Blanc, the 2009 Quinault l’Enclos (composed of 70% Merlot, 20% Cabernet Franc, and 10% Cabernet Sauvignon) exhibits an opaque purple color, notes of licorice, incense, raspberries, and black cherries, medium body, elegant, stylish flavors, and no hint of oak. This is a beautifully made, pure, deep wine that continues to confirm what Dr. Alain Raynaud suspected when he bought this property in 1997. The naysayers all said this terroir was suspect, but that has been proven wrong by the wines that have been produced. This 2009 should drink well for 10-20 years. (Tasted once.)

Robert Parker, Wine Advocate (188)

  Wine notes