Chateau Cantermerle

The property has a long pedigree, with the first mention as early as 1147, of the Pons de Cantemerle. In the Middle Ages, the original chateau was part of a line of fortifications defending the banks of the left side of the river Gironde. Later, with Aquitaine ruled by the English, the Lord of Cantemerle fought on the side of the English Henry III against the King of France. In 1241 he fought and lost the Battle of Taillebourg. His domain remained under his rule and his descendant, Ponset de Cantemerle was Lord of the seigneury in 1340.

Mention of viticulture dates back to 1354 with the Ponset de Cantemerle recorded as paying debt in wine, a tonneau of clairet.

In the fifteenth century, the feudal domain of Cantemerle belonged to the Caupène family, originally from the Landes region. According to a title deed of 1422, the squire Jean de Caupène was described as Lord of Cantemerle. His son, Médard de Caupène, later became Lord until the end of the fifteenth century.

In 1579 it was purchased by Jean de Villeneuve, second president of the parliament of Bordeaux, who married into the Durfort Family. The Durforts controlled this and other châteaux for many centuries, increasingly focusing on wine, rather than the polycultural agriculture of old.

In the mid-seventeenth century, Louis de Villeneuve incurred excommunication "for having caused a great scandal in the church of Macau and creating a public disturbance during the holy service." He had kidnapped the sister of Pierre de Lacornière, Lord of Gironville, and had beaten her in the church.

On 19 September, 1855, the chamber of commerce classed it as a fifth growth. A. d'Armailhacq recounts in his work Vines in the Médoc that, in 1858, the estate of Cantemerle covered 225 acres (0.91 km2). Some of the vines were planted in Ludon, next to those of la Château La Lagune, while the remainder were situated on the best slopes of Macau. Annual production was 160 tons or tonneaux of principal wine and 30 of second wine, representing a yield of approximately 1900 litres per 2.47 acres (10,000 m2), relatively low in comparison with today's production.

It’s interesting to note that the status of Château Cantemerle as an original 1855 classification wine may be questioned as it was not included in the first publication of the classification, nor was it shown on the map that was displayed at the 1855 Exposition Universelle de Paris. It has been included on all listings dated 1856 and later. This was the result of an intense lobbying effort by Caroline de Villeneuve-Durfort who had supplied documentation to the brokers originally responsible for the price-based 1855 classification. Hence, its entry in the classification today is often accompanied by an asterisk denoting the only change in the classification that had occurred in more than 110 years. The second, and so far only other change, occurred in 1973 with the elevation of Château Mouton Rothschild from Second Growth to First Growth status.

In 1866, the surface area given over to vines was a tenure of just over 270 acres (of the property's total of 1000 acres), producing an average 150 to 160 tonneaux, or Bordeaux casks, of principal wine and 50 to 60 of second wine - that is, a yield of 1800 litres per 2.47 acres (10,000 m2) and, thus, slightly less than that of 1858.

In 1867, the château Cantemerle received a silver medal at the World Fair in Paris as a reward for the quality of its wine.

Cantemerle was not only the worst hit of the Médoc classified growths during the phylloxera crisis, but the vines were also attacked by downy mildew between 1879 and 1887. Consequently, potential average annual production dropped by 50% (in comparison with the bench mark period of 1864 to 1878). In 1884, mildew was responsible for a complete upheaval in the usual hierarchy of the great growths. The wines of Margaux, Cantenac, Ludon and Macau fared better than those of Saint-Julien Pauillac and Saint-Estèphe. Consequently, the price obtained for 1884 Lafite fell to 1400 francs per tonneau (compared with 5000 francs for Margaux) and Cantemerle was one of two fifth growths, the other being Dauzac, to fetch 200 francs more per tonneau than the Lafite wines.

In 1892, the Villeneuve-Durfort family sold the property to Théophile-Jean Dubos, and the estate was passed on to his son Pierre J. Dubos who was considered one of the great proprietors of his generation, and a keeper of meticulous weather records.[4] After his death, he was succeeded by his son-in-law, Henri Binaud, but with ownership split between several heirs, there became a shortage of funds for investment.

Château Cantemerle, particularly its director Philippe Dambrine, were in ardent opposition to a plan by the French government to builrd a Grand Contournement road that was to pass through the Médoc as well as Côtes de Bourg and Blaye. The plan, which was initially approved in 2004, would have included construction that divided Château Cantemerle's vineyards in half. (Some versions of the plan would have called for the demolition of the estate itself) As of March 2007, there have been no further development on the plans.

Today the Chateau owns 190 hectares (470 acres) of land and 90 (222 acres) of those are planted with vines. Of these, 87 (215 acres) are under production. The grape varieties cultivated are mainly 50% Cabernet Sauvignon and 40% Merlot, with additional 5% of Cabernet Franc and 5% Petit Verdot. On average, the vines are 30 years old.

The Chateau annually produces on average 25,000 cases of its Grand vin, and 12,500 cases of its second wine, Les Allées de Cantemerle. Depending on the vintage, a third wine might also be produced-Baronne Caroline with a production between 5,000 to 10,000 cases.